Eating excellent fresh fish at zero km, enjoying a delicate and magical dinner on the beach in San Benedetto del Tronto, is the desire of many tourists who come to visit this beautiful Riviera. In this regard, there are numerous fish restaurants in this strip of coast, overlooking the familiar Adriatic sea. A selection so wide and varied as to entail difficulties in choosing, if not actually, orientation. But in this wide panorama, to stand out above all is the restaurant business offered by Le Croisette, a restaurant with lido and nightclub together, overlooking the town's waterfront.
If the magical position is not enough to attract customers, the excellent cuisine based on fish will be decisive. For all those who are looking for the perfect place, perhaps to try with their partner, family or friends, for an amazing binge, the Croisette restaurant is definitely the right place. A true guarantee of quality and safety due to the selection of fish and raw materials, generally fresh from the day, seasonal and km, characteristics that, combined with the skill and inspiration of the chef, have allowed the restaurant to conquer a position of excellence in the local scene. Loved and sought after by tourists from all over the Riviera, Le Croisette offers an elegant and almost magical context, precisely because it overlooks the sea and is lulled by the sound of the surf of the waves breaking on the beach. All framed by sun loungers, sofas and period furnishings that help to recreate a relaxing and stylish atmosphere, particularly suitable for a dinner on the beach in San Benedetto del Tronto.
The culinary proposals vary, thanks to an always updated and changeable menu, partly due to the chef's imagination and partly marked by the availability of fresh, seasonal and zero-km products. There is no shortage of proposals with fixed price menus, especially designed for tourists or for a quick lunch. Also try the fabulous daily specials, the result of the creation of the kitchen. In any case, the dishes are made exclusively from fresh fish dishes: first courses with crustaceans and molluscs, fries, grilled second courses, soups, stews and much more. Delicious and inviting delicacies, some very original, but always cared for and well executed, to the point of being remembered by critics and special mention experts.
Participant in the 2nd Edition of 2015-16 of the transmission 4Ristoranti by Alessandro Borghese in the second episode.
Best restaurant in the Marche managed by husband and wife: Al piccolo teatro, Il desco, La croisette, Il gambero da Tato. La croisette wins.
Program conducted with the usual sympathy by chef Alessandro Borghese, ready to accompany us, with his long experience in the field of catering, in a hunt for the culinary treasures of the peninsula that increasingly intrigues Italian viewers.
La Croisette Restaurant
Address: Viale Trieste, 37, 63074
Phone: 328 661 1154
Site:
http://www.la-croisette.it/Location inserted by
Culturalword Abco